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Hibiscus Tea

Prep Time:

Brewing Time:

5 Minutes

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Serves:

Difficulty Level:

5 Servings

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About the Recipe

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Ingredients

  • 1 ounce dried hibiscus leaves

  • 1 quart hot water

  • 3 inch piece of ginger

  • 1/2 Teaspoon Pimento Seeds (allspice)

Preparation

Step 1


Bring water to a boil. In the meantime peel and grate the ginger.



Step 2


Add the ginger and allspice to the boiling water, and lower the heat to a simmer for 5 minutes. Turn off the heat and add the Hibiscus leaves.



Step 3


Let steep for 15 to 20 minutes.



Step 4


Enjoy hot or cold.

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